By Request – Flour Tortilla Recipes Both Flour and Gluten-Free!

By Request - Flour Tortilla Recipes Both Flour and Gluten-Free!

http://www.artofglutenfreebaking.com/2013/05/flour-tortillas-gluten-free/

http://www.food.com/recipe/flour-tortilla-recipe-204109

Per request, tortilla recipes. Naturally, using regular flour is a bit easier than coping with gluten-free mixtures but both recipes are easy to accomplish. I know you can freeze wheat flour tortillas but haven’t tried it with the gluten-free ones . . . mainly because they didn’t last long enough to be leftover!

Although the gluten-free calls for a specific brand of ‘flour’, I used BetterBatter with good results. Here, however, is a link to a recipe that not only tells you how to make them but provides a flour mixture you can make yourself. ¬†http://www.tortillapressstore.com/Gluten_Free_Rice_Flour_Tortilla_Recipe

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